This small paring knife is the most common size for peeling and paring. Great for precision or intricate work off of the cutting board. The point tip can be used for intricate melon shaping or simply removing stems from strawberries and tomatoes.
MAC knives are precision tools that are shaped, assembles, polished and sharpened by professional Japanese craftsmen. Each knife is equipped with a razor sharp edge, comfortable handles and great balance. Popular with professional cooks and cooking enthusiasts throughout the world, with over 25 million knives sold since 1964
